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Monday, May 3, 2010

Phase 1 Recipe: Portabella Mushrooms

YUM! who said phase 1 can't be fun? last time, phase 1 was very very hard. and it was because i picked recipes i didnt much care for. not this time. i was super careful in choosing my dinners!

Exibit A:
PINE NUT AND GOAT CHEESE PORTABELLAS

2 c tomato sauce
4 portabella mushroom caps
4 oz goat cheese, cut into 4 peices
4 tbsp pine nuts
fresh snipped basil

preheat oven to 375. line a baking sheet with aluminum foil. spread sauce on foil. put mushroom caps gill side up on sauce. top mushrooms with a peice cheese and 1 tbsp pine nuts. bake for 30 mins. sprinkle with basil. serve! i put them over a bed of lettuce and had a delicious salad.

3 comments:

Skye said...

Looks yummy! I love mushrooms! Especially stuffed!

Dusk Watchman said...

These were AWESOME!!!!

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